The mustard miso is put in the hole of the boiled lotus root, it puts on yellow clothes (flour, egg, and broad bean) to the turn, and it is fried in oil. After it had become the Meiji era, it became country dishes. In fact, I've never eaten this. But My family sometimes eat it.
Rare horse meat
Softness that melts sweetly. In the low calorie content, high nourishment. Grated ginger is put in the soy sauce and it eats. It is delicious. When I go to My grand father's house, I often eat this. Because, they are the rich.
Kumamoto has more great things. For example, Watermelon, Strawberry, Melon Kind of mandarin orange The Decopon skin is peeled off easily and there is no seed. A size of a white yuzu orange world's largest class of the evening and a thick pericarp control the pectin and a lot of content blood sugar level rises are controlled. There are Amanatsu mandarin orange appetite improvement and an effect of the tiredness recovery. Salt tomato etc.
Kumamoto ramen
Kumamoto ramen acknowledged as one genre in the whole country. Soup is ton knack soup. Noodle is thick. It is not easy to longer, and doesn't lose taste.
There are garlic,, and Charshu, etc in the ramen.It is popular on a nationwide scale. I like Kumamoto ramen very much. I love Kumamoto!!
There are garlic,, and Charshu, etc in the ramen.It is popular on a nationwide scale. I like Kumamoto ramen very much. I love Kumamoto!!
Kumamoto is a naturally and food town. I was born in Kumamot, and brought up. I love Kumamoto. I'd like to tell you more about Kumamoto...
0 件のコメント:
コメントを投稿